At IRUIN we are aware of society's gastronomic needs and know that there is a growing demand for alternative menus. That's why we have encouraged ourselves to offer a new vegan/vegetarian menu.
"This gastronomic variant is born with the intention of covering the needs of the current paradigm"
Now, both vegetarians and vegans can enjoy a special menu. An option that we will remodel weekly with dishes such as: pumpkin creams, quinoa salads, vegetarian lasagna, grilled or scrambled mushrooms, heura tacos with peppers, pepper and cheese tortillas, vegetarian burgers and more succulent dishes. Despite being a traditional cider house, we want to make it clear that IRUIN strives to please all its customers. Regardless of the tastes that each one has.
Do you still have doubts?
There are multiple proposals, but none like IRUIN's. Don't think twice and book your table as soon as possible!